Drinks

Stylish Bar Highlights Montreal Design Week

By Isabelle Fontaine •

A Chandelier Sets the Mood

A new bar, called Bar Extra, debuted during Montreal Design Week. It’s a partnership between culinary group Menu Extra and design studio Atelier Zébulon Perron. The temporary installation served festival attendees, offering a unique social space. It opened recently as part of the annual design event.

Bar Extra isn’t just a place to grab a drink. It’s a fully designed experience. Menu Extra regularly hosts dinners in notable buildings. They teamed up with Atelier Zébulon Perron to create this special pop-up bar. The goal was to blend food, drink, and innovative design. The bar quickly became a focal point for socializing at the festival.

A custom-made chandelier is the bar’s most striking feature. Designers carefully crafted the lighting fixture. It provides a unique ambiance for visitors. The chandelier’s design complements the bar’s overall aesthetic. It’s intended to be both beautiful and functional, enhancing the experience for guests.

Can Temporary Spaces Spark Lasting Trends?

The collaboration allowed both teams to showcase their skills. Menu Extra brought their expertise in culinary events. Atelier Zébulon Perron contributed their design prowess. This combined approach resulted in a truly memorable space. The bar demonstrates how design can transform a simple gathering into something special.

Temporary installations like Bar Extra are becoming increasingly popular. They offer a low-risk way for designers to experiment. It also allows brands to connect with audiences in new ways. This project asks if these short-lived spaces can influence broader design trends. Will we see more emphasis on immersive, experiential bars?

The success of Bar Extra suggests a positive answer. Attendees were drawn to the bar’s unique atmosphere. Social media quickly filled with photos of the space and its chandelier. This buzz demonstrates the power of well-executed design. It shows how a temporary installation can generate excitement and inspire others.

Frequently Asked Questions

The bar’s impact extends beyond the festival itself. It highlights the importance of collaboration between different creative fields. Combining culinary arts and interior design created something truly innovative. This approach could be replicated in other events and spaces. It also offers a glimpse into the future of social experiences.

What was the main goal of creating Bar Extra? The primary aim was to create a unique social space for Montreal Design Week. Menu Extra and Atelier Zébulon Perron wanted to combine food, drink, and innovative design into a single experience. They aimed to showcase the power of collaboration.

How did the chandelier contribute to the bar's atmosphere? The custom chandelier was a key design element. It provided a unique and visually striking focal point. It helped create a special ambiance for visitors, enhancing their overall experience.