Perfect starter recipes for the Christmas meal - from pies to seafood

We're continuing with other popular proposals

♪ Tasteful hearts for a five-star Christmas dinner ♪

To elegantly open the winter holidays, we've compiled an exclusive selection of snack recipes that elevate any Christmas meal to a luxury restaurant level. This collection, comprising 25 different options, includes everything from shareable plates and smoked fish to cooked cheese and seafood preparations. All the recipes have been tested three times to guarantee impeccable results.

It starts with an introduction to the most appreciated options. For example, charcoal pitchforks received a 4.5 out of 5 rating based on 2 reviews, require 3 hours and 30 minutes of preparation and demand more work. At the same time, the festive fruit-sharing payment has a maximum score of 5 out of 5, with 3 reviews, is prepared in just 15 minutes and is considered easy. The classic shrimp cocktail received 4.5 out of 5 (37 reviews), lasts 25 minutes, and is easy to make.

We're continuing with other popular proposals. The cooked ham sheep got a 4.6 out of 5 based on 17 reviews, it takes 30 minutes. Paté de champignons et tarragon received 4.7 out of 5 (13 reviews), lasts 35 minutes, is light and suitable for vegetarians. Smoked salmon with shrimp, mustard salad and lemon and dill cheese cream got a 4.7 out of 5 (17 reviews), takes 40 minutes, takes more work, and is gluten-free.

Furthermore, the crown of sausages has a rating of 4.9 out of 5 (11 reviews), prepares in 1 hour and 30 minutes and is light. Smoked mackerel on fried crumpets received 4.7 out of 5 (7 reviews), lasting 30 minutes. The fig, burrata and ham tarts got 4.6 out of 5 (30 reviews), made in 10 minutes.

Salad with hallows, pomegranate and walnut got

The baked camembert with bread sticks wrapped in bacon received 4.8 out of 5 reviews (15 reviews), requires 1 hour and requires more work. Cups of shrimp and cucumber cocktails scored 4.8 out of 5 (4 reviews), last 15 minutes and are light. The iced, pear and nutty cheese cakes received a 4.8 out of 5 (19 reviews), they're ready in 17 minutes, they're lightweight and suitable for vegetarians.

Salad with hallows, pomegranate and walnut got 4.5 out of 5 (4 reviews), lasts 15 minutes. Smoked, fried, and potato-creamed salmon soup received 4.8 out of 5 (53 reviews), takes 40 minutes and is light. Eggs coddled with smoked salmon received a maximum score of 5 out of 5 (9 reviews), they are ready in 30 minutes.

The sticky crown with salmon sausage and cooked chamber onion got 5 out of 5 (2 reviews), lasts 45 minutes. The chili cheese and cinnamon fondue received 4 out of 5 (1 review), takes 40 minutes and is suitable for gluten-avoidants. Salad with spiced feta, pistachio and clementine got 5 out of 5 (4 reviews), is prepared in 30 minutes, is light, suitable for vegetarians and gluten-free.

The chicken and fried chicken terrain received 4.9 out of 5 (7 reviews), takes 1 hour and 30 minutes and requires more work. Celery soup got a 4.5 out of 5 (20 reviews), lasts 50 minutes and is suitable for vegetarians. The fresh salmon with beets and blueberries got 5 out of 5 (5 reviews), is made in 10 minutes and is gluten-free.

Gravadlax with celery and fennel salad scored 4.5 out of 5 (6 reviews), takes 40 minutes and is suitable for those who avoid gluten. The thermidor lobster received 4.5 out of 5 (eight reviews), prepares in 1 hour and 30 minutes, and demands more work. The perfect duck liver cap has a rating of 4.5 out of 5 (14 reviews), lasts 45 minutes and is easy to make.